This Week’s Daily Specials

Mission

MONDAY-Wings (8) $4.25 Served with ranch or bleu cheese

TUESDAY-Smoked Chicken Jambalaya Bowl $4.95 – Every Tuesday is “Fat Tuesday” at Penguin Ed’s!

WEDNESDAY-LUNCH Open Face Pork $4.99 Delicious sliced pork shoulder, Texas toast and mashed potatoes smothered in brown gravy. DINNER Half Chicken Combo $7.25 Half smoked chicken, two sides and toast.

THURSDAY-Patty Melt $4.99 1/3 lb. beef patty cooked to order with Swiss cheese, grilled onions and mayo on Texas Toast.

FRIDAY-Rib Combo $8.99 Four pork spare ribs and Texas toast with your choice of two sides.

SATURDAY-Prime Rib 5pm  1/2lb Queen $12.95 or 1lb King $19.95. Smoked and served just the way you like it. Includes baked potato, side salad and Texas toast.

SUNDAY-Pork Sub $6.00 Smoked sliced pork, cheddar cheese, lettuce, tomato, mayo and onion on a Hoagie roll.

Wedington

MONDAY-Meat Loaf $5.50 Juicy smoked meat loaf, green beans, mashed potatoes, brown gravy & toast.

TUESDAY-Texas Club $5.50 Sliced turkey, lettuce, tomato, bacon, Swiss and mayo on homemade toast. Add two sides $1.95.

WEDNESDAY-Grilled Ham & Cheese $4.99 Sliced ham, mayo and melted cheese on Texas toast. Try it on a whole wheat Kaiser roll for only $.50 more. Add two sides $1.95.

THURSDAY- Patty Melt $4.99 1/3 lb. beef patty cooked to order with Swiss cheese, grilled onions and mayo on Texas Toast.

FRIDAY-Prime Rib 5pm  1/2lb Queen $12.95 or 1lb King $19.95. Smoked and served just the way you like it. Includes baked potato, side salad and Texas toast

SATURDAY- French Dip $5.95 (while supplies last) Smoked prime rib on a Hoagie roll. Add two sides $1.95. Try our new homemade soups!

SUNDAY-Open Face Pork $5.25 Sliced pork, mashed potatoes and Texas toast covered with brown gravy.

Historic B&B

MONDAY- BBQ Chicken Fried Steak Sandwich $5.95 Deep fried steak on Kaiser bun with pickles and onions. Make it a Combo for $1.95.

TUESDAY- Smoked Chicken Jambalaya Bowl $4.95 – Every Tuesday is “Fat Tuesday” at Penguin Ed’s!

WEDNESDAY- Chef Salad $6.75 – crisp lettuce topped with mozzarella & cheddar cheeses, tomatoes, croutons, smoked ham & turkey, bell peppers and mushrooms.

THURSDAY-Half Chicken & Dressing $5.95 Half a smoked chicken with dressing and gravy. Add two sides for $1.95.

FRIDAY- U.S. Farm Raised Catfish $5.95 A 6oz. filet deep fried golden brown. Served with hushpuppies and two side items. Add another filet $3.00.

SATURDAY- Ranch House Club $5.95 – Turkey, bacon, Swiss, lettuce, tomato and mayo on Texas toast. Served warm.

SUNDAY- Open Face Smoked Turkey $5.95 – Turkey sandwich on Texas toast served “open face” with mashed potatoes and smothered in gravy.